Lunch (Temporarily Suspended)

Please stay tuned.

Dinner

Appetizers

Pig and Fig
Braised Pork Belly, Chili Peanuts, Fig Balsamic Puree, Roasted Leeks, Pear Chips

Crab Cakes
Red Pepper Coulis, Arugula, Olive Oil

Broiled Goat Cheese
Broiled Wisconsin Goat Cheese + Boursin Cheese, Cranberry Chutney, Grilled Flatbread

Tuna Tartare
Mango, Yuzu, Soy Pearls, Avocado, Wonton

Mirror Foie Gras
Chocolate, Pickled Strawberry Gelee, Marcona Almonds, Savory Tart Shells 

Wagyu Tartare
Sous Vide Egg Yolk, Creole Mustard, Caviar

Charlie’s Pounder
3 Wagyu Meatballs, Arrabbiata Sauce, Parmesan

Truffle Arrancini
Prosciutto, Truffle Cream Sauce, Parmesan Cheese 

Shrimp Sambal 
Scallion, Sambal Oelek, Blue Cheese

1/2 Dozen Oysters
Tarragon Mignonette | Cocktail Sauce

Oysters Devil’s On Horseback
Pork Belly, Jalapeno Bacon Jam, Wasabi Aioli

Scallop Shells
Scallops, Parmesan-Garlic Butter

A5 Tartare
Miyzaki Wagyu Strip, Mushroom Duxelles, Caviar, Dijon Egg Emulsion, Toasted Bread

Seafood Tower
1 Pound Wild Caught Fresh Lobster Tails + 8 Oysters + Tuna Tartar, Crab Meat

Salad + Soup

Anthony’s Wedge
Tomato, Chive, Crispy Onion, Prosciutto, Crumbled Blue, Smokey 

Modern Caesar
Romaine, Parmesan, Crouton, Fried Anchovy + Caper, Creamy Dressing

Roasted Brussels Salad
Roasted Brussels, Feta, Pomegranate, Duck Prosciutto, Apple, Maple Duck Vinaigrette

Lobster Bisque
Sherry, Brandy, Toast Point

Steak ‘Chop’ Wedge
Filet, Tomato, Crispy Onion, Prosciutto, Crumbled Blue, Smokey Dressing

Entrees

Sea Scallops

Parmesan Polenta, Orange Supreme, Orange Beurre Blanc

Mediterranean Salmon

Poached Salmon, Basil Risotto, Olive Oil, Cherry Tomato

Swordfish
14 oz Bone-In, Crab Meat, Savory Butter Sauce 

Frenched Lamb Rack

Moroccan Spices, Pistachio Crust, Polenta Cake, Madeira Sauce

Nori Tuna
Lemongrass Broth, Wood Ear Mushroom, Fensi Noodle

Steak Manhattan

6oz USDA Prime Strip, Mushroom Potato Pave, Roquefort Sauce

Short Rib

Barley Pilaf, Vaccinara Sauce

Chophouse ‘Smash” Burger

Domestic Wagyu, Duck Prosciutto, Roasted Garlic Aioli, White cheddar, Iceberg, Frites

Chicken Espagnole

Pan Seared Chicken Breast, Mediterranean Vermicelli, Carrot Puree

Peppered Pappardelle

Black Trumpet Mushroom, Fresh Black Truffles, Olive Oil, Pecorino

Harvest Quinoa

Sweet Potato, Asparagus, Corn, Fava Bean, Harissa Crema

Twin Lobster Tails

10oz South Atlantic Wild Caught + Lemon Herb Butter